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Drinks - Cocktails

What do you want to eat?

  • Argentine Beef
  • Dessert
  • Take-out

The emphasis of this list is placed upon the classics from the Americas. we can also create your favourite cocktail on request.

cocktails
LAS CUMBRES
£7.00
Cucumber infused cinzano bianco, sauvignon blanc and fresh apple juice served in a champagne flute
CAIPIRINHA
£7.75
One whole lime muddled together with sugar, mixed until ice cold with Abelha cachaca and crushed ice
GAUCHO MOJITO
£8.25
Fresh lime segments with fresh mint leaves, sugar, Havana 7 or Isla Ñ white and gold rums
CARIÑO
£8.25
Zubrowka Bison Grass Polish vodka shaken with fresh strawberries and passionfruit, served chilled in a martini glass with a sugar rim
FLOR DE UVA
£9.50
Red and white grapes muddled with lemon and St. German elderflower and topped with our own torrontes from Salta, served over crushed ice
COPA DE GAUCHO
£10.75
Genever, Torrontes licorosso, fresh mint, Pipirino tea, served tall over crushed ice with grapefruit peel
BOCHAROV
£8.25
Absolut vodka, Chipotle vodka, orange juice and Patagonian rosehip jelly,shaken and served straight up with a sprinkle of black pepper
POMMELINA
£7.50
Wedges of fresh orange, lemon, lime and grapefruit muddled with sugar and your choice of Abelha cachaca or Absolut vodka, over crushed ice
MALDEAMORES
£8.75
Torrontes pear syrup, malamado port style Malbec, Bianchi sparkling wine, served in a champagne flute and finished with a slice of pear
KINOTO
£9.00
Sugar cane infused Isla Ñ blanco rum, fresh kumquats, honey, orange juice and a dash of cointreau. Served straight up

bloody and rare
THE GAUCHO BLOODY MARY
£8.25
Absolut vodka, Fresh tomato juice mixed with chimichurri, fresh lemon juice, salt and pepper, Tabasco and Worcester sauce, served long with a pepper rim and celery rib
CHÉPIROSCA
£7.50
Fresh cherry tomatoes muddled with Absolut vodka, orange juice and all the usual condiments over crushed ice
BLOODY ASADO
FROM £8.00
Roasted plum tomatoes, red pepper and spices, fresh lemon and orange juice, mixed with Absolut vodka and a salt rim

buenos aires classics
CLARIDGE
£8.25
Plymouth gin, Noilly Prat, apricot brandy and a dash of cointreau, shaken and served straight up with lemon peel
MAR DEL PLATA
£10.25
Plymouth gin, Benedictine, Grand Marnier and Noilly Prat, shaken and served straight up with orange peer
HANKY PANKY
£8.00
Fernet Branca, Martini Rosso and Plymouth Gin shaken and served straight up with a peel of orange

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